DIY French 75 Cocktail Kit
The drink dates to World War I, and an early form was created in 1915 at the New York Bar in Paris—later Harry's New York Bar—by barman Harry MacElone. The combination was said to have such a kick that it felt like being shelled with the powerful French 75mm Gun.
187ml Inverroche London Dry Gin
187ml Cold Pressed Lime Sour
750ml Secret Brut Nature Cava
1 Champagne Stopper
* Chill a Champagne Flute
* Add 1 oz Cold Pressed Lime Sour and 1 oz Inverroche London Dry Gin (Keep both refrigerated to keep the sour mix fresh and the gin icy cold. You may also keep the gin in your freezer for extra chill).
* Top with 4oz Secret Brut Nature Cava. Garnish with a Lemon twist.
Makes 6 Cocktails.